Chateau Pedesclaux, Pauillac, France 2020 Alentejo Region its brooding core of fruit

its brooding core of fruit framed by a generous endowment of powdery tannin that tempers the ripeness of the vintage

This wine has tannins but its fruit speaks most clearly

It offers more depth and rounded flavors on the palate with preserved cherries

so much so that one does not feel guilty in breaching it now

Chateau Pedesclaux, Pauillac, France 2020 Alentejo Region its brooding core of fruitA crunchy and fresh 2020 with sliced oranges and redcurrants as well as cedar and nutmeg. Full bodied with very firm and tight tannins. Bright finish. Crushed stone at the end as well. Needs three to five years to soften. 56% cabernet sauvignon, 34% merlot, 5% cabernet franc and 5% petit verdot. 95 Pts James Suckling