Pink Salt (Cure 1) Powder 100g Habanero Mandy from Moredough Kitchens created

Mandy from Moredough Kitchens created a range of pantry staples designed to help you put healthy

Tasmanian Leatherwood Honey is one of the world’s most unique and rare wild honeys

raisins and the sweetness of burnt toffee

Due to the scarcity of Japanese plums in Australia

Pink Salt (Cure 1) Powder 100g Habanero Mandy from Moredough Kitchens createdPink Salt (Cure 1) is a meat curing powder blended to order for superior results. Contains 6. 25% sodium nitrite with natural red fermented rice colour no synthetic additives or anti caking agents, just pure product. Ideal for sausages and fresh meats requiring further cooking. The natural pink colour prevents confusion with table salt and helps blend seamlessly with meat during curing. WARNING: Contains nitrite. Do not substitute for cooking or table