Bites on a Board books Anni Daulter is a professional

Anni Daulter is a professional cook

Locally made and 15

all enjoyed in an outdoor venue

a dinner on the grounds is filled with the classic elements of Southern culture―reshly cultivated food

Bites on a Board books Anni Daulter is a professionalBy Anni Daulter Cutting boards arent just for prep anymore. From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red wine ice cream bites, food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters. With rustic, trendy, pickled, and even culturally inspired boards and recipes, the last thing youll want to do when youre finished