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Figure 1 3.2 Cancer prevention There is a sizable and biologically plausible body of research connecting plant-based dietary patterns to lower cancer risk, though in a more subtle and cancer-site specific manner than the cardiometabolic evidence ( Large cohort studies that have been conducted, including the Adventist Health Study-2 and the EPIC-Oxford study, have indicated that the incidence of certain types of cancer, including colorectal and gastrointestinal cancers, is low in individuals who follow plant-predominant diets

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An increased cellular supply of carnitine may also provide anaerobic buffering thereby reducing lactate production and enabling greater resistance to fatigue with high intensity exercise

IV therapy is one of the most appealing wellness treatments as it refreshes your body with fluids and nutrients, increases energy levels, slows the effects of aging, improves muscle recovery, and boosts stamina