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However, there are vegetarian sources of sulfur as well, such as cruciferous vegetables like: broccoli Brussels sprouts cauliflower kale Vitamin C is a water-soluble vitamin found in a variety of foods, particularly fruits, such as: strawberries citrus fruit papaya kiwi bell pepper This vitamin has many functions, including working as an antioxidant to protect cells from oxidative damage

By lowering the systemic oxidative burden, NAC helps "rescue" these exhausted immune cells

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Given that vitamin B12 is water-soluble, it is easily absorbed in the intestines, following which it facilitates the production of DNA