The Fermentation Kitchen winter Over the next 11 years

Over the next 11 years a team of 22 created 44 superb charts – one for each named quadrangle on the Earthside of the Moon

Effervescent as champagne

The Magician’s Nephew: When Polly and Digory discover some magic rings

including London Underground

The Fermentation Kitchen winter Over the next 11 years'A very useful book' Jamie Oliver 'The new bible of Fermentation' Julius Fiedler, a. k. a @hermann From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation taking simple ingredients and transforming them in form and flavour. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria, yeast, and fungus to create a variety of ferments to