ESPINALER PREMIUM LIGHT TUNA LOINS IN OLIVE OIL Weight:110g Spanish Artichoke hearts preserved whole

Spanish Artichoke hearts preserved whole at peak season

Thick white asparagus

They are preserved in olive oil to enhance their natural flavor

fresh and slightly herb

ESPINALER PREMIUM LIGHT TUNA LOINS IN OLIVE OIL Weight:110g Spanish Artichoke hearts preserved wholeOur fresh coastal white tuna (Thunnus alalunga) is selected from the finest banks of the Cantabrian Sea during the peak season (June to October). The belly is the juiciest and most tender part of the white tuna, named for its location closest to the head, in the 'belly' area. Thanks to its higher fat content than the loins, we enjoy the exquisite flavor of its tender slices bathed in olive oil, achieving an unparalleled balance of delicacy and flavor.