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improved the antioxidant activity of Oreochromis mossabmicus (Gobi et al., 2018) and goldfish (Yi et al., 2018), and lactic acid bacteria such as Pediococcus acidophilus and Lactobacillus plantarum improved the antioxidant activity by reducing the degree of stress caused by environmental stress, reducing the accumulation of ROS, stimulating the immune response, increasing the expression of antioxidant enzymes, increasing intestinal villi, minimizing systemic inflammation, increasing CAT activity, degrading H 2 O 2 and upregulating the expression of genes encoding antioxidant enzymes (SOD and CAT) (Hoseini et al., 2023)

Additionally, the addition of this GST inhibitor to metolachlor applications reduced the amount of herbicide being detoxified in a tolerant corn cultivar (Li et al

4A, the viability of IPEC-J2 cells was not significantly affected after incubation with 25100 g/mL of CME for 24 h