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Factors such as the type and quality of milk used during the production of Swiss cheese, the diversity of the starter culture, and the geography in which it is produced greatly affect the metabolite content and amount in the final product

Hazzaa SM, Abdou AG, Ibraheim EO, Salem EA, Hassan MHA, Abdel-Razek HAD (2021) Effect of L-carnitine and atorvastatin on a rat model of ischemia-reperfusion spinal cord injury

Published 2022 Feb 28

These multidimensional factors spanning mitochondrial metabolism, cellular aging, metabolic function, and childhood trauma provided more detailed signatures to predict longitudinal changes in depression severity than each individual factor alone