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Dietary allicin reduces transformation of L carnitine to TMAO through impact on gut microbiota ScienceDirect Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Frontiers Trimethylamine N oxide (TMAO) acutely alters ionic currents but does not increase cardiac cell death Frontiers Gut Metabolite Trimethylamine N Oxide in Atherosclerosis: From Mechanism to Therapy
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