Ceylon Arrack 70cl Dubonnet It presents a deep black

It presents a deep black colour with a glossy sheen

Hand-prepared grapefruit and Seville orange peel add a tangy note to the aromatic influence of Japanese and Chinese teas

fresh acidity

traditional character that feels instantly recognisable

Ceylon Arrack 70cl Dubonnet It presents a deep blackCeylon Arrack is a spirit distilled from the sap of the coconut flower. This sap is the juice that would have eventually turned the coconut flower into a coconut. Collecting the sap is a timeless art handed down from one generation to another. The Ceylon 'toddy tappers' can be seen early morning atop tall coconut trees 'tight rope walking' effortlessly from tree to tree, along the shoreline where coconut trees grow in abundance. The sap has its own