Clau De Nell 21 VDP Grolleau MW Organic 2021 brand_Sompriya Made from Tempranillo grapes and

Made from Tempranillo grapes and has been aging in American oak for 24 months and at least 12 months in bottle

With a smattering of Petit Verdot

10% Cabernet Sauvignon • sourced from 20 hectares of older vines on terraced llicorella (slate) slops at around 350 meters of altitude • fermented 30% whole-cluster with indigenous yeast

shrimp risotto or red fish fillet

Clau De Nell 21 VDP Grolleau MW Organic 2021 brand_Sompriya Made from Tempranillo grapes and100% Grolleau (red grape variety indigenous to the Loire region). Planted 100 years ago in silty clay with grit and red flint of tufa, and fermented naturally in the Domaines historic cellars in Anjou.