Brunello di Montalcino, Voliero 2020 Bottle:1 marasca cherries

marasca cherries

there’s a distinct warming woodiness that reminds one of a forest

Secondary fruit flavors of nectarine

but in the evening the vines are cooled by fog cascading down the eastern slope of the Santa Lucia range which separates Paso from the Pacific Coast

Brunello di Montalcino, Voliero 2020 Bottle:1 marasca cherries100% Sangiovese from 15 25 year old vines grown in clay soils Cold maceration with the skins at 10 12 degrees Celsius Fermentation in steel with temperature control for 20 25 days The wine matures in large Slavonian and French oak casks (20 50 hl) for 30 months Approximately 650 cases produced annually