Chateau des Jacques Fleurie 2015 sku_2223382 We steep sloe berries with

We steep sloe berries with Hayman’s Gin carefully for several months before blending with natural sugars

Bouquet: On the nose you pick up lovely aromas of stone fruit and lime with hints of wood spice and vanilla

Vivid straw-green

Red Burgundy

Chateau des Jacques Fleurie 2015 sku_2223382 We steep sloe berries withWinery: Louis Jadot Grapes: Gamay Region: Fleurie Regional styles: Beaujolais Red Food pairing: Pasta Veal Pork Poultry Strong acidity greets you that needs about an hour to mellow out. Aromas of raspberry are predominant. Tastes of sour and red berries, with hints of floral. Even after an hour, this one feels a bit harsh and out of sync. My experience has been that Fleurie is a lighter style of Beaujolais Cru and this wasn't representative. Warm and