Brugal Rum 1888 Bottle:12 but with a presence on

but with a presence on the palate not usually seen in most Merlots

kiwi and cream

from a cool vintage that produced very balanced and fresh wines

spice and butter

Brugal Rum 1888 Bottle:12 but with a presence onFirst, the rum aged in American oak barrels for five to eight years and then undergoes second aging for two to four years in used sherry barrels. For all of you Scotch drinkers, notice any similarities (hint, hint, the used sherry barrels)? This makes the rum unique with distinct rum characteristics (although Brugal is on the dry, woody side of the rum spectrum to begin with) overlayed with toasty, nutty sherry tones. Color: The light enhances its