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Rib Eye Filet - Heart of the eye Please Choose:Qty: 10 - Size: 8oz quiche shell (unbleached flour

Rib Eye Filet - Heart of the eye Please Choose:Qty: 10 - Size: 8oz quiche shell (unbleached flourDescription Filet of Rib Eye, or sometimes referred to as the Eye of the Rib Eye or Rib Eye Heart, are quickly becoming a great alternative to the traditional tenderloin or Filet Mignon cut. Very tender with tons of marbling. Hand cut and completely trimmed. These steaks are relatively new to the meat scene, and we are proud to offer them to our customers. Individual size: 8oz Individually vacuum sealed and quick frozen Frozen shelf life: 6 9 months

SKU: 55736571361 · From webdevsolutions.tech

4.6
USD39.00 USD80.00

Pay in 4 interest-free payments of $9.75 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 10 - Aug 15

Description

quiche shell (unbleached flour

Let thawed steaks rest at room temperature for 15-30 minutes before cooking

Feeds 4-6 people

because we have done all of the work for you

Rib Eye Filet - Heart of the eye Please Choose:Qty: 10 - Size: 8oz quiche shell (unbleached flourDescription Filet of Rib Eye, or sometimes referred to as the Eye of the Rib Eye or Rib Eye Heart, are quickly becoming a great alternative to the traditional tenderloin or Filet Mignon cut. Very tender with tons of marbling. Hand cut and completely trimmed. These steaks are relatively new to the meat scene, and we are proud to offer them to our customers. Individual size: 8oz Individually vacuum sealed and quick frozen Frozen shelf life: 6 9 months

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