Saumur Blanc 'Brézé' Domaine Guiberteau 2021 (PLEASE CONTACT US FOR AVIABILITY) Poivre et Sol He strives to give pure

He strives to give pure and true expressions of every place

which names comes from a water source nearby

the grapes undergo a 15 days to 3 weeks maceration in inox and concrete tanks

Fermentation without the skins

Saumur Blanc 'Brézé' Domaine Guiberteau 2021 (PLEASE CONTACT US FOR AVIABILITY) Poivre et Sol He strives to give pureRomain Guiberteau, Saumur, Saint Just sur Dive, Anjou Saumur The whites have obvious class and demonstrate all the potential for white wine production in Saumur. The reds, not to be outdone, capture a unique expression of Cabernet Franc that surpasses all expectations. This is a departure for the real or supposed spirit of Saumur, with a quality of fruit that puts them alongside the greatest wine in France" Bettane & Desseauve's Guide to The Wines of