Chambolle-Musigny, Domaine Heresztyn-Mazzin 2021 Jean Javillier another alcohol called the “fine”

another alcohol called the “fine” is made from the lees and some of this is also added

They use natural yeasts and minimal intervention at all stages to produce wines which reflect the vintage from which they came

are off the scale

made from 80% old vine Grenache which are harvested late to produce an rich and intensely concentrated wine with a long fruity finish

Chambolle-Musigny, Domaine Heresztyn-Mazzin 2021 Jean Javillier another alcohol called the “fine”Domaine Heresztyn Mazzin, Gevrey Chambertin Six hectares of vineyards, primarily in the village of Gevrey Chambertin, with additional parcels in Morey Saint Denis and Chambolle Musigny. We apply the principles of organic and biodynamic viticulture in our daily practices, particularly to help our vines adapt to the challenges of climate change. The hillside is close to the bedrock, with numerous fissures in the hard limestone. This parcel is carried