Eric Chevalier Vin de Pays du Val de Loire 2018 Bottle:12 Jules Taylor Wines Pinot Noir

Jules Taylor Wines Pinot Noir 2016

It is a good accompaniment to red meats and lamb

Yasasin (pronounced Yasha Sihn”) is the first natural sparkling wine produced in Turkey using the Traditional Method” (Methode Traditionnelle)

or Fennel-Garlic Pork Roast

Eric Chevalier Vin de Pays du Val de Loire 2018 Bottle:12 Jules Taylor Wines Pinot NoirThis starts off right with that lovely first rain mineral scent jumping out of the glass. In the glass, Chardonnay's unique richness and length carries you through the long pleasurable finish. Esoteric yet familiar. Pairs well with : Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces.