Buckhorn Blackberry Whiskey grapes_Iwate Rice The ban against absinthe in

The ban against absinthe in 1915 also contributed to the popularity of the drink

fresh sage and cigar box on the long and pleasant finish

Drink 2018“2028

Ultimate Beverage Challenge 94 points - An incredibly aromatic nose of ripe golden pear flesh and baked honey pastry introduce this sophisticated liqueur

Buckhorn Blackberry Whiskey grapes_Iwate Rice The ban against absinthe inBuckhorn's Blackberry Whiskey begins with a straight bourbon style whiskey distilled from a high corn mash bill, matured at least three years in char #4 American oak. After maturation, the whiskey is infused with wild harvested blackberries macerated in neutral spirit, then married back into the bourbon at 35% ABV.