Grass Fed Beef Rump Sharing Steak size:1 kg | Serves 2-4 The meat itself is firm

The meat itself is firm and fine-grained

the result of a free-ranging lifestyle and a varied woodland diet of grasses

Just season and sear to bring out the rich

dry aged to perfection and ready for your barbecue

Grass Fed Beef Rump Sharing Steak size:1 kg | Serves 2-4 The meat itself is firmThe ultimate classic. Perfect for the barbecue, this thick cut sharing rump is packed full of flavour and perfectly tender. Our rumps come from heritage breed cattle, raised on our Devon farm. These animals enjoy a forage based diet, grazing on the lush pastures of the Blackdown Hills. The result? A rich, flavorful cut with a melt in your mouth tenderness, further enhanced by our unique 28 day dry aging process, perfected by our master butchers.